Breaded Lamb Chops :

8 lamb chops
2 eggs beaten
2 cups bread crumbs
salt and pepper to taste
2 tbsp oil
1 cup flour
In one bowl add beaten eggs and in another bowl add bread crumbs. Place pork chops in the egg mixture one at a time fully coating both sides.Next place in the bread crumb mixture .When they are all coated place in a hot skillet with the oil cook for about 10 mins on medium heat or until browned . Cover with a white sauce this is optional .Recipe as follows.
White sauce 1 cup milk , 2 tbsp flour and 2 tbsp butter mix in a sauce pan until thickened .
Lamb Stew :

3 pounds of lamb
3 tbsp oil
2 tbsp onion powder or 1 diced onion
2 turnip sliced
2 potatoes potatoes
salt and pepper to taste
1 cup mixed vegetables
Cut up roast into cubes about 1 to 2 inches roll in flour .In a sauce pan over medium heat onion cook until caramelized then add lamb . When browned remove from heat .In a soup pot add about 10 cups of water put lamb and onions into pot then add remaining vegetables and salt and pepper . Let simmer for about 30 mins .If you want a thicker soup then mix 1 cup water and about 1/2 cup flour mix well then add to soup let thicken for about 15 mins or until thickened .