Lipton Onion Soup Mix:
1/3 cup beef bouillion powder
2 tbs onion powder
1/3 tsp paprika
1/4 tsp celery salt
3/4 cup dried onions
1/2 tsp black pepper
1/2 tsp parsley flakes
1/2 tsp sugar
Mix all together pour into a mason jar it will keep for months .
Hamburger soup:
1 diced onion or 1 pkg of onion soup mix
8 cups water
8 tbsp barley
4 diced carrots diced
bay leaf
1 can tomato paste
1 can tomato soup
1 pound ground beef cooked and browned
1 tsp thyme
3 celery sticks diced
salt and pepper to taste
1 12 oz can of diced tomatoes or fresh diced ones
Add all ingredients to a large pot let simmer for 2 to 3 hours.
Easy Potato Soup:
salt and pepper to taste
4 cups diced cooked potatoes
4 to 5 cups chicken broth
cooked diced bacon
5 cups of grated cheese ( any kind you like )
Add all ingredients to a stock pot on low heat for about 1 hour .
Broccoli cheese soup:
1/4 cup oil
2 cups broccoli diced
2 cups milk
1 tbsp flour
1 can cream of cream of mushroom soup
2 cups cheese grated ( any kind
Add all ingredients into a soup pot and let simmer for 1 hour .
French Onion soup :
5 large onions sliced
1 tbsp Worcestershire sauce
3 tbsp butter
salt and pepper to taste
2 boxes of beef broth about 10 cups or 3 bouillon cubes
2 cups croûtons
1 cup mozzarella cheese
1 cup cheddar cheese
2 tbsp Parmesan cheese
In a sauce pan cook onions in butter until caramelized .
In a large pot add cooked onions , beef broth , Worcestershire sauce and salt & pepper.Let boil for about 1 hour .Remove from heat , in French onion soup bowls add broth , croûtons , sprinkle with 3 cheeses .Broil for about 5 mins .
Split Pea Soup:
1 ham bone
1 diced onion
2 diced carrots
1 pkg split peas
10 cups water
salt and pepper
In a soup pot put all the ingredients in and bring to a boil.When it starts to bowl turn heat down to a simmer .Let simmer for about 1 1/2 hours .
Dumplings :
2 1/4 cups flour
1 1/3 cup milk
3 tsp baking powder
2 eggs
mix flour , baking powder,eggs and milk
Drop big teaspoons on top of soup place a cover on top of let it cook for about 10 to 12 mins .
Cream of Broccoli Soup:
2 tablespoons onion powder or 1 diced onion
1 large bunch of broccoli diced
2 potatoes diced
1/2 cup whole milk
salt and pepper to taste
6 cups of chicken broth ( cubes or 1 store bought container)
1 bay leaf
In a pot combine all the ingredients all let simmer for 30 to 45 mins remove bay leaf before serving .
Chili:
1 lb ground beef cooked and drained
1 tbsp onion powder
1 tbsp garlic powder
salt and pepper to taste
2 tbsp chili powder
1 bay leaf
1 can kidney beans
1 can brown beans
1 large can diced tomatoes
1 can mushrooms
1 can diced tomatoes/ or 4 fresh ones diced
1 can tomato paste
1 can tomato soup
2 cups diced peppers I use red , orange .yellow or green
In a large pot add all ingredients and let simmer for 2 hours .
Clam Chowder:
4 diced potatoes
3/4 cup grated carrots
1 diced onion or 2 tbsp onion powder
1 stalk diced celery
3 cups water
3 tbsp flour
salt and pepper to taste
1 can of diced clams or fresh clams
1 1/4 cup whole milk
In a pot bring to a boil carrot , potatoes ,celery and onion cook until potatoes are tender . Stir in flour and milk , when thickens remove from heat and add clams with juice.
Easy Home Style Cooking 